Size: 750ml
Grape: Glera
Producer: Giovanni and Katia Corvezzo
Region: Veneto, Italy
In the cellar: Harvested exclusively by hand, soft cold crushed and pressed, and undergoes carbonation through the Charmat method by spending 60 days in inox tanks.
Farming method: Organic 
Tasting notes: Fresh and youthful Prosecco from organic growers in the Veneto with flavors of citrus and green apples with fine, light bubbles and a dry finish. The perfect frizzante for your Sunday brunch mimosas.