Size: 750ml
Grape: 85% Cabernet Sauvignon, 9% Cabernet Franc, 6% Petit Verdot
Producer: Winemaker Tinashe Nyamudoka
Region: Western Cape, South Africa
In the cellar: This red blend is a true reflection of Stellenbosch terroir. Aged for 18 months in barrel before bottling.  
Farming method: Certified Sustainable
Tasting notes: Intensely aromatic with flavors of blackcurrants, plums, raspberries, and a bit of tomato vine. There’s more going on than your usual bold Cabernet!