Size: 750 ml 
Grape: Vernaccia di San Gimignano
Producer: Elisabetta Fagiuoli 
Region: Tuscany, Italy
In the cellar: Made only from free run juice that was aged on its lees in steel for around 12 months.
Farming method: Organic
Tasting notes: Slightly orange-gold in color. Boasts notes of rich orchard fruit, citrus, salty minerality and fresh green herbs on the finish.